
From the Quirky Store
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Sweet Leaf Rejuvenating Tea

Sweet Leaf Bliss Tea

PureMax 4D – 740ml, Filtered self-cleaning water bottle

Spiced Dandelion, 175g

Eden Health Foods, Wildcrafted Bee Pollen Granules

Sweet Leaf Soothing Tea

Sweet Leaf Calming Tea

Stainless Steel Tea Infuser

Sweet Leaf Rooibos Chai

Sweet Leaf Chai

Quirky Cooking Organic, Rainforest-Grown Wild Vanilla Beans (5 Premium 15-17cm Beans)

Eden Health Foods, Wild C ~ Natural Vitamin C Powder, 150g

Quirky Chocolate Making Gift Box

Quirky Cooking Organic, Rainforest-Grown Wild Vanilla Powder (20g)

Moroccan Spice Blend

Gingerbread Spice Blend

Tex-Mex Spice Blend – FODMAPS Friendly Version

Quirky Ceramic Travel Cup

Pumpkin Pie Spice Blend

Massaman Spice Blend
Mums you can subtly drop the hint via any of the below
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Spoil mum with something yummy!

Chocolate Easter Egg Cake
30/03/2021
Did I hear you say you wanted a show-stopping Easter dessert that caters for special diets and still appeals to the “don’t give me that

Gut-Healthy Chocolate Caramel Slice
05/02/2021
I don’t eat many sweets these days, but sometimes I just really crave something special after dinner or for a weekend treat. Last Saturday while

Vanilla Cupcakes with Chocolate Ganache (grain-free, dairy-free)
09/07/2019
It’s school holidays here in Australia, and hopefully all the parents of small children are having lots of fun with the kids home all day!

Peanut Butter Chocolate Fudge
18/08/2018
What happens when you want to make chocolate but you have no cacao butter, so you use butter instead? FUDGE!! This fudge was a delicious accident, and we couldn’t be happier with the result! Use whatever nut butters and nuts you prefer – we thought we’d revisit our childhood with this peanut butter version. It’s so creamy and delicious, we’ve had to taste test it quite a few times!! 😉 Check out the recipe notes for dairy free, nut free, and reduced sugar variations.

Lemon Yoghurt Cake (Grain Free)
29/05/2018
Who doesn’t love a tangy, moist, lemon cake, with sticky lemon syrup drizzled over and cream or ice cream on top, and a cup of tea on the side? You guys obviously agree with me, because when I shared this recipe in our newsletter a few months ago it went crazy! Well, good news, here it is on the blog so it’s easier to find now… AND my sister and I played with the recipe and improved on it, so it’s even better now! Woo hoo!!

Raspberry Jelly Cheesecake Slice
15/03/2018
I now have cheesecake back in my life, and I’m so happy that I just had to share this recipe with you all – a healthy revamp of the old Aussie favourite, Raspberry Jelly Cheesecake Slice. 🙂 Can’t have dairy? Don’t worry, there’s a dairy-free, vegan version of the recipe as well!! WOO HOO!!

Caramel Macadamia Cupcakes
22/01/2017
Caramel Macadamia Cupcakes – recipe below! How awesome are summer holidays? We’ve had a great time with family and friends – swimming, bushwalking, star-gazing and

My Best Butter Chicken Ever!
23/11/2015
I’m so excited about this recipe, as you’ve probably heard! I was cheeky enough to call it the ‘best butter chicken ever’ because my 16

Salted Caramel Chocolates (dairy free)
29/03/2015
A few months ago I decided I needed a homemade version of Salted Caramel Chocolate that would be dairy free and soy free. I looooove salted